Caramel Apple Pie

Directions

1. Step 1
   Preheat oven to 425°F. Place one pie crust in a pie dish.

2. Step 2
   Combine spices with LUCKY LEAF Apple Fruit Filling. Pour apple mixture into crust.

3. Step 3
   Melt caramels and milk in microwave-safe bowl for about a minute, stirring twice. Pour melted caramels over the Apple Fruit Filling.

4. Step 4
   If adding pecans, place pecans on top. Cover with the second crust. Vent crust for baking.

5. Step 5
   If desired, brush top of pie crust with a beaten egg and sprinkle lightly with sugar. Bake for 45 minutes.