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No Bake Caramel Apple Tiramisu Recipe

A quick and easy no bake dessert, this Caramel Apple Tiramisu is a hit at every party.

Ingredients

  • 30-34 SOFT Italian Ladyfingers
  • 2 (8 oz.) containers mascarpone cheese, at room temperature
  • 1 cup heavy cream
  • 1/4 cup powdered sugar
  • 1 tsp. espresso powder
  • 1 tsp. ground cinnamon
  • 1/2 tsp. ground nutmeg
  • 2 (21 oz.) cans Apple Fruit Filling
  • 3/4 cup caramel sauce
  • 1 cup apple cider or 1/2 cup brandy
  • 1/2 cup brewed coffee

Directions

  1. Step 1
    Arrange one layer of ladyfingers on the bottom of a baking dish filling in the spaces with smaller pieces if necessary. Drizzle the apple cider/coffee mixture over the ladyfingers to lightly soak.

  2. Step 2
    In a bowl, beat the mascarpone, heavy cream, espresso powder, cinnamon, nutmeg and sugar with a hand mixer until fluffy and smooth. Spread 1/2 the mascarpone cheese over the ladyfingers in an even layer.

  3. Step 3
    Top the mascarpone with one can Lucky Leaf Caramel Apple Fruit Filling. Drizzle the apples with 3 tablespoons caramel sauce. Arrange another layer of ladyfingers over the apples. Spread the remaining mascarpone over the ladyfingers and top with apples as a garnish.

  4. Step 4
    Sprinkle the chopped walnuts over the tiramisu and drizzle with two tablespoons caramel sauce. Refrigerate the tiramisu for 1 hour or overnight. Serve with more caramel sauce and chopped walnuts, if desired.

What others are saying about this recipe

  1. Sandy Fronsman says:

    All of these look great so impressive, can’t wait to try this out. Thanks again.

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